Our approach

The way New Zealanders manage our fisheries resources has evolved along with our understanding of, and attitudes towards, the marine environment.

Until the 1970s, fisheries were seen as an almost unlimited resource. Now we understand that some species and the ecology of our fisheries could be at risk if we don't manage how we use them.

To prevent overfishing, and to help manage our fisheries, New Zealand introduced a Quota Management System (QMS). This world-leading system controls the total commercial catch that can be taken from all the main fish stocks and species found within New Zealand's 200 nautical mile exclusive economic zone (EEZ).

Research is an important part of this. For example, scientists may look at population levels of a species of scallop that is particularly sought after. If there is a need to limit how much of this species is harvested, the Ministry of Fisheries will recommend a limit. The final decision is made by the Minister of Fisheries.

This is part of sustainable fisheries management.

Consultation is a very important part of this and the Ministry of Fisheries works with all groups who use New Zealand’s fisheries. While different groups can have strongly conflicting objectives, the desire to conserve the resource is shared by all those with an interest in a fishery.